Pimiento Green Beans
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:
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Ingredients for - Pimiento Green Beans

1. 2 pounds fresh green beans, cut into 2-inch pieces -
2. 1 can (14-1/2 ounces) chicken broth -
3. 1/2 cup chopped onion -
4. 1 jar (2 ounces) chopped pimientos, drained -
5. 1/2 teaspoon salt -
6. 1/8 to 1/4 teaspoon pepper -
7. 1/4 cup shredded Parmesan cheese -

How to cook deliciously - Pimiento Green Beans

1. Stage

In a large saucepan, bring beans, broth and onion to a boil. Reduce heat; cover and cook until crisp-tender, 10-15 minutes. Drain. Stir in pimientos, salt and pepper. Sprinkle with Parmesan cheese.

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