Quick and Easy Goulash
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Quick and Easy Goulash

1. Egg noodles - 1 (12 ounce) package
2. Lean ground beef - 1 pound
3. Spaghetti sauce - 1 (26 ounce) jar
4. Whole kernel corn - 1 (15.25 ounce) can
5. Onion, chopped - 1
6. Shredded Cheddar cheese - 1 cup

How to cook deliciously - Quick and Easy Goulash

1. Stage

Bring a large pot of lightly salted water to a boil. Add egg noodles and cook until al dente, 8 to 10 minutes; drain.

2. Stage

Brown beef in a skillet over medium heat; drain extra grease.

3. Stage

Mix in spaghetti sauce, corn, onion, and cheese with the beef over medium heat. Add in noodles and stir together to heat through.