Name: Quick and Easy Shrimp Scampi
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: Linguini pasta - 1 pound; Butter - ¼ cup; Garlic, minced - 5 cloves; Medium shrimp - peeled and deveined - 1 pound; Bread crumbs - 1 cup; White wine - ½ cup; Lemon, juiced - 1; Light olive oil - ¼ cup

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Quick and Easy Shrimp Scampi

1. Linguini pasta - 1 pound

2. Butter - ¼ cup

3. Garlic, minced - 5 cloves

4. Medium shrimp - peeled and deveined - 1 pound

5. Bread crumbs - 1 cup

6. White wine - ½ cup

7. Lemon, juiced - 1

8. Light olive oil - ¼ cup

How to cook deliciously - Quick and Easy Shrimp Scampi

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Bring a large pot of salted water to a boil, add pasta, and cook until al dente. Drain pasta, and set aside.

3. Stage

In a large skillet, melt butter over medium heat. Add most of the garlic, keeping some for later. Coat the garlic completely with butter. Do not let the garlic brown. Add shrimp, and toss to coat. Immediately remove pan from heat; shrimp will not be cooked yet.

4. Stage

Sprinkle the shrimp with breadcrumbs (enough to coat the shrimp), and transfer the entire mixture to a medium casserole dish. Pour wine and the lemon juice over the shrimp. Cover, and bake at 350 degrees F (175 degrees C) for 10 minutes.

5. Stage

Remove cover, and bake an additional 5 minutes.

6. Stage

In a small saucepan heat olive oil with remaining garlic. Toss the pasta with the olive oil and garlic mixture. Serve the shrimp over the pasta with additional lemon slices on the side.