Raspberry Tilapia
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Raspberry Tilapia

1. Tilapia (bream) - 4 (4 ounce) fillets
2. Olive oil - ¼ cup
3. Raspberry vinegar - ¼ cup
4. Honey - ¼ cup
5. Yellow mustard - 1 teaspoon
6. Dried dill weed - ½ teaspoon

How to cook deliciously - Raspberry Tilapia

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 11x7 inch baking dish.

2. Stage

In a mixing bowl, whisk together the olive oil, raspberry vinegar, honey, mustard and dill weed.

3. Stage

Arrange the tilapia filets in a single layer in the prepared baking dish. Pour mixture over the fish filets, coating the filets evenly.

4. Stage

Bake in a preheated oven, uncovered for 20 minutes or until fish is flaky with a fork.