Ingredients for - Sad Cake

1. Biscuit baking mix 2 cups
2. Packed brown sugar 2 ¼ cups
3. Eggs 4
4. Vegetable oil ½ cup
5. Flaked coconut 1 cup
6. Chopped pecans 1 cup
7. Vanilla extract 1 teaspoon

How to cook deliciously - Sad Cake

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour one 9x13-inch pan.

2 . Stage

Mix thoroughly together biscuit mix, brown sugar, eggs, oil, flaked coconut, chopped pecans, and vanilla. Pour batter into the prepared pan.

3 . Stage

Bake in the preheated oven for 35 to 40 minutes. Allow cake to cool before cutting.