Sausage Applesauce Appetizer
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Sausage Applesauce Appetizer

1. Italian sausage - 2 pounds
2. Packed brown sugar - ¾ cup
3. Chunky applesauce - 1 cup
4. Onion, chopped - 1

How to cook deliciously - Sausage Applesauce Appetizer

1. Stage

Preheat oven to 325 degrees F (165 degrees C).

2. Stage

In a large skillet, fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.

3. Stage

In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.

4. Stage

Bake at 325 degrees F (165 degrees C) for 45 minutes. Serve with toothpicks for easy nibbling.