Scrambled Eggs with Chorizo
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Scrambled Eggs with Chorizo

1. Cooking spray -
2. Mexican-style chorizo, or more to taste - ¼ cup
3. Eggs - 6 large
4. Salt to taste - 6 large

How to cook deliciously - Scrambled Eggs with Chorizo

1. Stage

Grease a large nonstick skillet with cooking spray; warm over medium-high heat. Cook and stir chorizo in the hot skillet until browned, about 5 minutes.

2. Stage

Whisk together eggs and salt in a medium bowl until combined; pour over chorizo in the skillet; cook and stir until eggs are set, about 5 minutes.