Slim's Bad Attitude Nacho Sauce
Recipe information
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Cooking:
15 min.
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Servings per container:
20
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Source:

Ingredients for - Slim's Bad Attitude Nacho Sauce

1. Nacho cheese dip - 7 (15 ounce) jars
2. Ground beef - 3 pounds
3. Dry Mexican or taco seasoning - 3 (1.25 ounce) packages
4. Yellow onion, diced - 1
5. Chili powder - 1 teaspoon
6. Diced tomatoes with green chilies, drained - 4 (10 ounce) cans
7. Water - ½ cup

How to cook deliciously - Slim's Bad Attitude Nacho Sauce

1. Stage

Pour the cheese sauce into a large slow cooker. Cover, and set to High.

2. Stage

Place a large skillet over medium heat. Cook the ground beef until completely browned; stir in the taco seasoning. Reserving the fat in the skillet, use a slotted spoon to transfer the beef to the slow cooker and stir into the cheese.

3. Stage

Return the skillet to medium heat. Combine the onion and chili powder in the skillet; cook until the onion softens. Stir in the tomatoes with green chiles. Add to the cheese mixture and stir through. If sauce is too thick, stir in up to 1/2 cup water.