Ingredients for - Slow Cooker BBQ Beef Brisket

1. Beef brisket, trimmed of fat 1 (6 pound)
2. Dill pickle spears 2 (16 ounce) jars
3. Barbeque sauce 1 (18 ounce) bottle

How to cook deliciously - Slow Cooker BBQ Beef Brisket

1 . Stage

Place brisket in the bottom of a slow cooker. Pour dill pickle spears and pickle juice over the beef; add barbeque sauce.

2 . Stage

Cook on High until beef shreds easily with 2 forks, about 6 hours.