Ingredients for - Slow Cooker Roast
3.
Green beans, sliced diagonally (also known as "Frenched") 1 ½ cups
How to cook deliciously - Slow Cooker Roast
1 . Stage
Spread potatoes into the bottom of a slow cooker. Layer carrots on top, followed by green beans.
2 . Stage
Heat olive oil in a skillet over medium-high heat. Sear roast in hot oil until browned completely, about 2 minutes per side. Place roast over layered vegetables in the slow cooker.
3 . Stage
Mix together condensed soup, water, and dry onion soup mix in a medium bowl; pour over roast and vegetables.
4 . Stage
Cook on Low for 8 to 10 hours.
Recipe information
Cooking:
15 min.
Servings per container:
4
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