Name: Slow Cooker Sausage and Peppers
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Sweet Italian sausage links - 4; Hot Italian sausage links - 4; Red bell pepper, sliced - 1; Sweet onion, sliced - 1; Green bell pepper, sliced - 1; Yellow bell pepper, sliced - 1; Garlic, minced - 2 cloves; Ragu® Old World Style® Traditional Pasta Sauce - 1 (24 ounce) jar; Hearty bread - 1 loaf; Fresh basil, leaves removed and torn - 1 bunch

Ingredients for - Slow Cooker Sausage and Peppers

1. Sweet Italian sausage links 4

2. Hot Italian sausage links 4

3. Red bell pepper, sliced 1

4. Sweet onion, sliced 1

5. Green bell pepper, sliced 1

6. Yellow bell pepper, sliced 1

7. Garlic, minced 2 cloves

8. Ragu® Old World Style® Traditional Pasta Sauce 1 (24 ounce) jar

9. Hearty bread 1 loaf

10. Fresh basil, leaves removed and torn 1 bunch

How to cook deliciously - Slow Cooker Sausage and Peppers

1 . Stage

Heat oil in a large skillet over medium-high heat. Cook sausages, turning to brown all sides, 4 to 5 minutes.

2 . Stage

Place browned sausage in slow cooker. Add the peppers, onions, garlic, and Ragu® Old World Style® Traditional Pasta sauce to the slow cooker; stir. Turn to low and cook for 6 to 8 hours.

3 . Stage

Serve over slices of hearty fresh bread; garnish with fresh basil.