Ingredients for - Sourdough Croutons

1. Butter, melted ⅓ cup
2. Italian seasoning 1 ½ teaspoons
3. Extra-virgin olive oil ¼ teaspoon
4. Kosher salt ¼ teaspoon
5. Sourdough bread, cut into 1/2-inch cubes 6 slices
6. Grated Parmesan cheese 2 teaspoons

How to cook deliciously - Sourdough Croutons

1 . Stage

Preheat oven to 300 degrees F (150 degrees C).

2 . Stage

Combine melted butter, Italian seasoning, olive oil, and kosher salt in a large bowl; add bread cubes and toss to coat. Sprinkle Parmesan cheese over the bread cubes; toss to coat. Spread onto a baking sheet.

3 . Stage

Bake in preheated oven, stirring occasionally, until lightly browned, about 20 minutes.