Southern Chicken Roll-Ups
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Southern Chicken Roll-Ups

1. 6 boneless skinless chicken breast halves (1-1/2 pounds) -
2. 6 slices Swiss cheese -
3. 3 tablespoons all-purpose flour -
4. 1/2 teaspoon pepper -
5. 2 tablespoons butter -
6. 3/4 cup chicken broth -
7. 1/2 teaspoon dried oregano -

How to cook deliciously - Southern Chicken Roll-Ups

1. Stage

Flatten chicken to 1/4-in. thickness. Place a cheese slice on each; roll up jelly-roll style. In a shallow bowl, combine flour and pepper; add chicken and roll to coat.

2. Stage

In a skillet over medium heat, cook chicken in butter until browned, about 10 minutes, turning frequently. Add broth and oregano; bring to boil. Reduce heat; simmer for 12-14 minutes or until chicken juices run clear.