Spicy Chicken Noodle Soup
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Spicy Chicken Noodle Soup

1. Skinless, boneless chicken breast halves, diced - 2
2. Garlic, minced - 2 cloves
3. Vegetable broth - 6 cups
4. Carrots, sliced - 3
5. Frozen corn - ½ cup
6. Dried thin rice noodles - 1 (8 ounce) package
7. Red bell pepper, diced - 1
8. Dried basil - 1 teaspoon
9. Chili pepper flakes, or to taste - ½ teaspoon

How to cook deliciously - Spicy Chicken Noodle Soup

1. Stage

Cook and stir chicken in a large pot over medium heat until lightly browned, about 5 minutes; stir in garlic and cook until fragrant, about 1 minute.

2. Stage

Stir vegetable broth, carrots, and corn into chicken mixture; bring to a boil. Stir rice noodles, red pepper, basil, and chili flakes into chicken mixture; reduce heat and simmer until noodles are tender, about 5 minutes.