Ingredients for - Split Pea Smoked Turkey Soup

1. Dried split peas 1 pound
2. Water, or more if needed 5 cups
3. Smoked turkey legs 3 pounds
4. Chicken broth 3 cups
5. Chopped carrot 1 ½ cups
6. Chopped celery 1 cup
7. Potatoes, peeled and chopped 2
8. Onion, chopped 1
9. Garlic powder ½ teaspoon
10. Dried oregano ½ teaspoon
11. Bay leaves 2

How to cook deliciously - Split Pea Smoked Turkey Soup

1 . Stage

Combine split peas, water, smoked turkey legs, chicken broth, carrot, celery, potatoes, onion, garlic powder, oregano, and bay leaves in a slow cooker. Set the cooker on Low, cover, and cook until peas are tender and soup is thickened, 4 to 5 hours. Discard bay leaves before serving.