Recipe information
Ingredients for - Swedish Meatballs Alfredo
1. 2 jars (15 ounces each) roasted garlic Alfredo sauce -
4. 3/4 teaspoon hot pepper sauce -
8. 1 package (32 ounces) frozen fully cooked Swedish meatballs, thawed -
How to cook deliciously - Swedish Meatballs Alfredo
1. Stage
In a 5-qt. slow cooker, combine the first 7 ingredients. Stir in meatballs. Cook, covered, on low until meatballs are heated through, 2-3 hours.
2. Stage
Sprinkle with paprika. Serve with noodles.
