Tender Sardine Salad
Recipe information
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Cooking:
-
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Servings per container:
0
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Source:
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Ingredients for - Tender Sardine Salad

1. Canned fish - 2 B.
2. Carrot - 1 PC.
3. Pickles - 100 gram
4. Processed cheese - 180 gram
5. Green peas - 100 gram
6. Dill - 3 twig
7. Green onion - 2 twig
8. Mayonnaise - 5 tbsp

How to cook deliciously - Tender Sardine Salad

1. Stage

Cut the pickles into small pieces.

1. Stage. Tender Sardine Salad: Cut the pickles into small pieces.

2. Stage

Grate pre-boiled carrots.

1. Stage. Tender Sardine Salad: Grate pre-boiled carrots.

3. Stage

Also grate melted cheese.

1. Stage. Tender Sardine Salad: Also grate melted cheese.

4. Stage

Finely chop dill greens and green onions, stir.

5. Stage

6. Stage

Drain the liquid from the canned green peas.

7. Stage

Assemble the salad, laying out in layers in a salad bowl or portioned out in a bowl: 1. sardine, smear mayonnaise.

8. Stage

2. grated carrots, smear mayonnaise.

9. Stage

3. pickles.

10. Stage

4. grated melted cheese, smear with mayonnaise. 5. final layer - greens and peas.

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