Recipe information
Ingredients for - The Girls' Chicken Sandwiches
1. Diced, cooked chicken breast meat - 3 cups
3. Refrigerated poppyseed salad dressing, or to taste - ½ cup
4. Hawaiian sweet bread rolls, sliced in half horizontally - 12
5. Pineapple cream cheese spread - 1 (8 ounce) container
6. Large leaves Boston lettuce, halved - 6
7. Fresh strawberries, hulled and diced - 1 (16 ounce) package
How to cook deliciously - The Girls' Chicken Sandwiches
1. Stage
Combine chicken with green onions in a bowl; moisten with poppyseed salad dressing. Spread both cut sides of each Hawaiian roll with pineapple cream cheese. Place a lettuce leaf half on bottom half of each roll; top with 1/4 cup chicken mixture and about 2 tablespoons of strawberries. Place tops on sandwiches to serve.
