Ingredients for - Tuna and Peas
How to cook deliciously - Tuna and Peas
1 . Stage
Melt butter in a saucepan over medium heat. Saute peas, onion, and garlic in hot butter until onion is translucent, 5 to 7 minutes.
2 . Stage
Pour mushroom soup over the peas mixture; add enough milk to the mixture to thicken the soup to the point of there being no lumps. Flake tuna and add to the skillet; season with salt and pepper. Cook until the mixture is warm and bubbly, about 10 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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