Ingredients for - Vegan Fajitas with Tempeh
2.
Red bell pepper, cut into thick slices 1
6.
Tempeh, sliced 1 (8 ounce) package
8.
Fajita seasoning (such as McCormick®) 1 (1 ounce) package
How to cook deliciously - Vegan Fajitas with Tempeh
1 . Stage
Heat olive oil in a large skillet over medium heat. Add red pepper, onion, garlic, and salt. Cook and stir until fragrant, 5 to 7 minutes.
2 . Stage
Meanwhile, mix tempeh, water, and fajita seasoning together in a shallow bowl.
3 . Stage
Add seasoned tempeh to the skillet. Cook over medium-low heat, stirring often, until tempeh absorbs flavors, about 15 minutes. Reduce heat to low and keep warm until ready to serve.
Recipe information
Cooking:
15 min.
Servings per container:
4
Instant Pot Tonkotsu Ramen Broth
Place the pork bones into a large pot and cover with w...
Springfield Cashew Chicken
Heat oil in a deep-fryer or large saucepan to 375 degr...
Authentic New Orleans Red Beans and Rice
Melt shortening in a skillet over medium heat. Cook an...
Broken Spaghetti Risotto
Heat oil in a saucepan over medium heat; add spaghetti...
Moroccan Orange Beef
Season beef with 1 teaspoon salt. Heat oil in a 4-quar...
Amazing Garlic Chicken Livers
Heat a skillet over medium heat. Add livers and sauté...
Caramel Cookie Pops
Preheat oven to 350 degrees F (175 degrees C). Grease...
Portobello Mushroom Burgers
Place mushroom caps, smooth side up, in a shallow dish...
Fresh Strawberry Cheesecake Pie
Preheat oven to 400 degrees F (200 degrees C). Bake pi...
Grapefruit Chicken
Preheat oven to 400 degrees F (200 degrees C). Place c...
Quinoa Stuffing
Bring vegetable stock to a boil in a saucepan, reduce...
Krabsburger SpongeBob
Soak one bun in milk, squeeze a little and add to the...