Ingredients for - Watermelon and Blue Cheese Salad
4.
Watermelon, cut into bite-size cubes 5 pounds
6.
Chopped fresh mint, or more to taste 2 tablespoons
How to cook deliciously - Watermelon and Blue Cheese Salad
1 . Stage
Whisk olive oil, vinegar, salt, and pepper together in a bowl until smooth.
2 . Stage
Mix watermelon, onion, and mint together in a separate bowl. Drizzle dressing over watermelon mixture and add blue cheese; toss well.
Recipe information
Cooking:
20 min.
Servings per container:
12
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