Air Fryer Breakfast Sandwich On the Go
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Air Fryer Breakfast Sandwich On the Go

1. Nonstick cooking spray -
2. Egg - 1 large
3. Salt and freshly ground black pepper to taste - 1 large
4. Fully cooked breakfast sausage - 1 (1.2 oz) patty
5. English muffin, split - 1 medium
6. American cheese - 1 slice

How to cook deliciously - Air Fryer Breakfast Sandwich On the Go

1. Stage

Preheat an air fryer to 350 degrees F (175 degrees C).

2. Stage

Center a mason jar lid, upside down, on a 5-inch square of aluminum foil. Fold the foil up and around the lid to act as a round mold. Spray the foil with nonstick spray and crack egg into the center. Season with salt and pepper.

3. Stage

Place egg mold and frozen sausage patty next to each other in the air fryer basket; cook for 4 minutes. Flip sausage patty over, add English muffin halves, and cook 4 minutes more.

4. Stage

Place one English muffin half on a sheet of parchment paper. Add cheese, sausage patty, and egg. Top with remaining English muffin half. Wrap and go.