Name: Air Fryer Chocolate Chip Cookie Bites
Prep time: 10 min
Cook time: 10 min
Yield: 17
Ingredients: Butter, softened - ½ cup; Packed brown sugar - ½ cup; White sugar - ¼ cup; Baking soda - ½ teaspoon; Salt - ½ teaspoon; Egg - 1; Vanilla extract - 1 ½ teaspoons; All-purpose flour - 1 ⅓ cups; Miniature semisweet chocolate chips - 1 cup; Finely chopped pecans, toasted - ⅓ cup

Ingredients for - Air Fryer Chocolate Chip Cookie Bites

1. Butter, softened ½ cup

2. Packed brown sugar ½ cup

3. White sugar ¼ cup

4. Baking soda ½ teaspoon

5. Salt ½ teaspoon

6. Egg 1

7. Vanilla extract 1 ½ teaspoons

8. All-purpose flour 1 ⅓ cups

9. Miniature semisweet chocolate chips 1 cup

10. Finely chopped pecans, toasted ⅓ cup

How to cook deliciously - Air Fryer Chocolate Chip Cookie Bites

1 . Stage

Cut a piece of parchment paper to fit an air fryer basket.

2 . Stage

Beat butter in a large bowl with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, white sugar, baking soda, and salt; beat on medium speed for 2 minutes, scraping bowl occasionally. Beat in egg and vanilla extract until combined. Add flour, beating in as much as you can. Stir in any remaining flour, chocolate chips, and pecans.

3 . Stage

Drop dough by teaspoonfuls 1 inch apart onto the parchment paper. Carefully transfer the parchment paper to the air fryer basket.

4 . Stage

Turn the air fryer to 300 degrees F (150 degrees C) and cook until golden brown and set, about 8 minutes. Remove parchment paper to a wire rack to cool. Repeat with remaining cookie dough. Trusted Brands