Ingredients for - Ancho-Chipotle Salsa
2.
Fresh jalapeno pepper, seeded 1
3.
Chipotle chile in adobo sauce, seeded 1
4.
Dried ancho chile pepper 1 (1 inch) piece
How to cook deliciously - Ancho-Chipotle Salsa
1 . Stage
Place the tomatoes, jalapeno pepper, chipotle pepper, ancho chile, garlic, onion, cilantro, lemon juice, salt, sugar, and cumin into a blender. Pulse until the salsa has been finely ground, or to your desired consistency. Let stand at least 1 hour to allow the flavors to blend.
Recipe information
Cooking:
20 min.
Servings per container:
8
Slow Cooker Pepper Steak II
Heat the oil in a large skillet over medium heat. Add...
Norwegian Potato Klub
Place bacon in a large skillet over medium-high heat t...
Ed's London Broil Marinade
Blend onion, soy sauce, browning sauce, seasoned salt,...
Lamb Osso Buco Slow-Cooked
Put flour into a shallow wide bowl. Season lamb shanks...
Colleen's Potato Crescent Rolls
Place potatoes in a saucepan, and cover with water. Br...
Cheeseburger Stuffed Shells
Bring a large pot of salted water to a boil. Add pasta...
Instant Pot® Spicy Chicken Spaghetti Casserole with Frozen Chicken Breasts
Turn on a multi-functional pressure cooker (such as In...
Cheesy Tuna Noodle Casserole
Preheat the oven to 350 degrees F (175 degrees C). Fil...
Corn Casserole
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Polish bean soup with sausage
Bon Appetit!!! When the soup boils, it needs to be sal...
Cookies with meat
Bake cookies with meat at 200 degrees until golden, ab...
Sponge Cake Strawberry
For a biscuit, beat 3 protein with sugar until stable...