Apple Crisp Pizza
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Apple Crisp Pizza

1. Dough for single-crust pie -
2. 2/3 cup sugar -
3. 3 tablespoons all-purpose flour -
4. 1 teaspoon ground cinnamon -
5. 4 medium baking apples, peeled and cut into 1/2-inch slices -
6. Topping: -
7. 1/2 cup all-purpose flour -
8. 1/3 cup packed brown sugar -
9. 1/3 cup rolled oats -
10. 1 teaspoon ground cinnamon -
11. 1/4 cup butter, softened -
12. 1/4 to 1/2 cup caramel ice cream topping or caramel apple dip -
13. Vanilla ice cream, optional -

How to cook deliciously - Apple Crisp Pizza

1. Stage

Preheat oven to 350°. On a lightly floured surface, roll dough to fit a 12-in. pizza pan; fold under or flute edge. In a large bowl, combine sugar, flour and cinnamon. Add apples and toss. Arrange apples in a single layer in a circular pattern to completely cover crust. Combine first 5 topping ingredients; sprinkle over apples.

2. Stage

Bake until apples are tender, 35-40 minutes. Remove from oven; immediately drizzle with caramel topping or dip. Serve warm with ice cream if desired.