Recipe information
Ingredients for - Avocado and Bacon-Stuffed Eggs
How to cook deliciously - Avocado and Bacon-Stuffed Eggs
1. Stage
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 5 minutes. Drain on paper towels.
2. Stage
Mash avocado in a large bowl with a fork. Mix in bacon, yolks from the hard-boiled eggs, mayonnaise, mustard, and lime juice.
3. Stage
Spoon avocado mixture into the egg whites. Garnish eggs with red pepper flakes. Chill until ready to serve.