Recipe information
Ingredients for - Beefy Enchilada Skillet
How to cook deliciously - Beefy Enchilada Skillet
1. Stage
Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often to break up the meat. Pour off any fat.
2. Stage
Stir the picante sauce, tortillas, and half of the cheese in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until it's hot and bubbling.
3. Stage
Top with the remaining cheese. Serve with sour cream and green onions.
