Bloody Mary Mix
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Bloody Mary Mix

1. Tomato-vegetable juice cocktail - 1 (46 fluid ounce) bottle
2. Lemons, juiced - 1 ½ medium
3. Brown sugar - 1 teaspoon
4. Steak sauce - 1 tablespoon
5. Worcestershire sauce - 1 tablespoon
6. Prepared horseradish - 1 teaspoon
7. Hot pepper sauce - 1 teaspoon
8. Celery salt - ½ teaspoon

How to cook deliciously - Bloody Mary Mix

1. Stage

In a large pitcher, combine juice cocktail, lemon juice and brown sugar. Season with Worcestershire sauce, horseradish, hot sauce and celery salt. Cover, and refrigerate 8 to 12 hours to allow flavors to meld.