Buckwheat with minced meat
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:

Ingredients for - Buckwheat with minced meat

1. Buckwheat - 150 gram
2. Minced meat - 300 gram
3. Bulb onions - 1 PC.
4. Tomato paste - 2 tbsp
5. Garlic - 2 PC.
6. Carrot - 1 PC.
7. Vegetable oil - 3 tbsp
8. Greenery - 30 gram

How to cook deliciously - Buckwheat with minced meat

1. Stage

Rinse buckwheat, dry in a pan greased with oil.

1. Stage. Buckwheat with minced meat: Rinse buckwheat, dry in a pan greased with oil.

2. Stage

Fry finely chopped onions, minced meat and grated carrots until golden brown. Add tomato paste, mix thoroughly.

1. Stage. Buckwheat with minced meat: Fry finely chopped onions, minced meat and grated carrots until golden brown. Add tomato paste, mix thoroughly.

3. Stage

Put buckwheat for meat and vegetables, pour boiling water so that the buckwheat is slightly covered with water. Salt to taste. Simmer under the lid. Add finely chopped garlic to the prepared buckwheat with minced meat , mix.

1. Stage. Buckwheat with minced meat: Put buckwheat for meat and vegetables, pour boiling water so that the buckwheat is slightly covered with water. Salt to taste. Simmer under the lid. Add finely chopped garlic to the prepared buckwheat with minced meat , mix.

4. Stage

Bon Appetit!!!