Butterscotch Drops
Recipe information
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Cooking:
10 min.
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Servings per container:
24
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Source:
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Ingredients for - Butterscotch Drops

1. Butterscotch chips - 1 (11 ounce) package
2. Creamy peanut butter - 1 cup
3. Cornflakes cereal - 4 cups

How to cook deliciously - Butterscotch Drops

1. Stage

In a medium saucepan over medium heat, melt butterscotch chips and peanut butter together. Remove from stove and stir in cornflakes. Drop by spoonfuls onto cookie sheets. Chill to harden.

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