Ingredients for - Candied Carrots
How to cook deliciously - Candied Carrots
1 . Stage
Place carrots in a pot of salted water; bring to a boil. Reduce heat to a low boil and cook until tender but not mushy, 20 to 30 minutes. Drain and return carrots to the pot.
2 . Stage
Place the pot with carrots over the lowest possible heat setting. Stir in brown sugar, butter, salt, and pepper. Cook until sugar is bubbly, 3 to 5 minutes. Serve hot.
Recipe information
Cooking:
10 min.
Servings per container:
4
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