Recipe information
Ingredients for - Cashew Chicken with Broccoli
1. 1 pound boneless skinless chicken breasts, cut into 1-inch cubes -
3. 2 cups frozen broccoli cuts -
7. 1 tablespoon chicken bouillon granules -
8. 1/2 to 1 teaspoon ground ginger -
10. 3/4 cup salted cashews, divided -
How to cook deliciously - Cashew Chicken with Broccoli
1. Stage
In a large bowl, combine the first nine ingredients. Transfer to a greased shallow 1-1/2-qt. baking dish.
2. Stage
Cover and bake at 375° for 45-55 minutes or until rice is tender and chicken is no longer pink. Stir in 1/2 cup of cashews. Sprinkle with remaining cashews.
