Name: Chicken Taco Casserole
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Shredded, cooked chicken - 4 cups; Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free) - 2 (10.5 ounce) cans; Black beans, rinsed and drained - 1 (15 ounce) can; Diced tomatoes and green chiles, undrained - 1 (10 ounce) can; Light sour cream - 1 cup; Reduced-sodium taco seasoning mix - 1 (1 ounce) envelope; Coarsely crushed tortilla chips - 5 cups; Shredded Cheddar cheese, divided - 2 cups; Tomato, chopped, or to taste (Optional) - 1 medium; Chopped green onions, or to taste (Optional) - 1 tablespoon; Chopped fresh cilantro, or to taste (Optional) - 1 tablespoon

Ingredients for - Chicken Taco Casserole

1. Shredded, cooked chicken 4 cups

2. Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free) 2 (10.5 ounce) cans

3. Black beans, rinsed and drained 1 (15 ounce) can

4. Diced tomatoes and green chiles, undrained 1 (10 ounce) can

5. Light sour cream 1 cup

6. Reduced-sodium taco seasoning mix 1 (1 ounce) envelope

7. Coarsely crushed tortilla chips 5 cups

8. Shredded Cheddar cheese, divided 2 cups

9. Tomato, chopped, or to taste (Optional) 1 medium

10. Chopped green onions, or to taste (Optional) 1 tablespoon

11. Chopped fresh cilantro, or to taste (Optional) 1 tablespoon

How to cook deliciously - Chicken Taco Casserole

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.

2 . Stage

Stir chicken, condensed soup, black beans, tomatoes and green chiles, sour cream, and seasoning mix together in a large bowl.

3 . Stage

Spread 1/2 of the chicken mixture in the bottom of the prepared baking dish. Top with 3 cups crushed tortilla chips and 1 cup Cheddar cheese. Layer with remaining chicken and chips. Cover the dish.

4 . Stage

Bake in the preheated oven for 30 minutes. Uncover and sprinkle with remaining Cheddar.

5 . Stage

Cover the dish again and bake until hot and bubbling and the cheese is melted, about 10 more minutes.

6 . Stage

Sprinkle with tomato, green onion, and cilantro before serving.