Recipe information
Ingredients for - Chuck Roast Dinner
1. 1 boneless beef chuck roast (3 pounds), cut into serving-size pieces -
2. 3 medium potatoes, peeled and cut into chunks -
3. 4 medium carrots, cut into chunks -
4. 2 cans (11-1/2 ounces each) tomato juice -
How to cook deliciously - Chuck Roast Dinner
1. Stage
In a 5-qt. slow cooker, combine the first 6 ingredients. Cover and cook on high until meat is tender, 6-8 hours. If desired, top with parsley.
