Recipe information
Ingredients for - Potato cutlets
How to cook deliciously - Potato cutlets
1. Stage
Peel and boil the potatoes in salted water until tender. Drain and add butter.
2. Stage
Push potatoes so that there are no lumps. Let cool slightly and add eggs, then flour. Mix well until smooth.
3. Stage
With mashed potatoes and meatballs forming vylazhivat on a heated pan with vegetable oil.
4. Stage
Fry the potato patties until golden brown on both sides, about 3 minutes on each side.
5. Stage
Bon Appetit!!!