Cauliflower with garlic
Recipe information
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Cooking:
40 min.
Recipe Icon - Master recipes
Servings per container:
6
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Source:
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Ingredients for - Cauliflower with garlic

1. Garlic - 2 tbsp
2. Olive oil - 3 tbsp
3. Cauliflower - 1 kg
4. Hard cheese - 1/3 Art.
5. Parsley (greens) - 1 tbsp
6. Salt - taste
7. Black pepper - taste

How to cook deliciously - Cauliflower with garlic

1. Stage

Preheat the oven to 220 degrees. Oil the frypot a little. Place the olive oil and garlic in a large bag. Add the cauliflower, divided into inflorescences, into the oil package and mix. Put in a prepared roasting pan, season with salt and pepper to taste.

1. Stage. Cauliflower with garlic: Preheat the oven to 220 degrees. Oil the frypot a little. Place the olive oil and garlic in a large bag. Add the cauliflower, divided into inflorescences, into the oil package and mix. Put in a prepared roasting pan, season with salt and pepper to taste.

2. Stage

Bake for 25 minutes, stirring occasionally. Add parsley and cheese 5 minutes before cooking.

1. Stage. Cauliflower with garlic: Bake for 25 minutes, stirring occasionally. Add parsley and cheese 5 minutes before cooking.

3. Stage

Bon Appetit!!!

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