Italian salad
Recipe information
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Cooking:
20 min.
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Servings per container:
0
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Source:
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Ingredients for - Italian salad

1. Pasta - 100 gram
2. Cherry tomatoes - 50 gram
3. Black olives - 20 gram
4. Bell pepper - 50 gram
5. Ham - 50 gram
6. Hard cheese - 50 gram
7. Dill - 10 gram
8. Mayonnaise - 50 gram

How to cook deliciously - Italian salad

1. Stage

Cut olives into circles, cherry tomatoes into four parts, pepper, cheese and ham with a long straw, chop dill finely. Boil the pasta.

2. Stage

Mix everything, season with mayonnaise.

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