Cousin David's Slow Cooker Brisket
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Cousin David's Slow Cooker Brisket

1. Beef brisket - 1 (3 pound)
2. Chili sauce - 2 (12 ounce) bottles
3. Dry onion soup mix - 1 (1 ounce) envelope
4. Garlic powder - 2 teaspoons

How to cook deliciously - Cousin David's Slow Cooker Brisket

1. Stage

Place the beef brisket into a slow cooker. In a medium bowl, mix together the chili sauce, onion soup mix, and garlic powder. Pour over the brisket. Cover, and cook on the Low setting for 8 to 10 hours. Slice the brisket against the grain, and pour the gravy over the slices.