Recipe information
Ingredients for - Slow Cooker 3-Ingredient French Dips
How to cook deliciously - Slow Cooker 3-Ingredient French Dips
1. Stage
Place beef brisket in a slow cooker. Mix onion soup mix into beef broth in a small bowl; pour over brisket.
2. Stage
Cook on Low 7 to 9 hours.
3. Stage
Transfer brisket to a cutting board and cut into slices. Fill rolls with beef. Ladle juices from the slow cooker into 5 individual bowls to serve with sandwiches for dipping.
