Name: Cranberry-Pecan Brie Cups
Prep time: 25 min
Cook time: 25 min
Yield: 2
Ingredients: 24 wonton wrappers -; Cooking spray -; 1 cup whole-berry cranberry sauce -; 1/4 cup orange marmalade -; 1/4 cup honey -; 2 tablespoons brandy -; 1/2 teaspoon ground ginger -; 1/2 teaspoon apple pie spice -; 1/2 pound Brie cheese (rind removed), cut into 24 pieces -; 1/2 cup chopped pecans -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Cranberry-Pecan Brie Cups

1. 24 wonton wrappers -

2. Cooking spray -

3. 1 cup whole-berry cranberry sauce -

4. 1/4 cup orange marmalade -

5. 1/4 cup honey -

6. 2 tablespoons brandy -

7. 1/2 teaspoon ground ginger -

8. 1/2 teaspoon apple pie spice -

9. 1/2 pound Brie cheese (rind removed), cut into 24 pieces -

10. 1/2 cup chopped pecans -

How to cook deliciously - Cranberry-Pecan Brie Cups

1. Stage

Preheat oven to 350°. Press wonton wrappers into miniature muffin cups coated with cooking spray. Spritz wrappers with cooking spray. Bake 6-8 minutes or until edges begin to brown.

2. Stage

Meanwhile, in a small saucepan, combine cranberry sauce, marmalade, honey, brandy and spices; heat through over medium heat, stirring frequently. Remove from heat.

3. Stage

Divide cheese among wonton cups; top with cranberry mixture. Sprinkle with pecans. Bake 8-10 minutes or until heated through and wonton wrappers are golden brown.