Dill Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Dill Sauce

1. Sour cream - ½ cup
2. Dijon-style prepared mustard - 1 ½ tablespoons
3. Lemon juice - 1 tablespoon
4. Chopped fresh dill - 2 teaspoons

How to cook deliciously - Dill Sauce

1. Stage

Whisk together sour cream, mustard, lemon juice, and dill until well blended. Chill before serving.

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