Easy Chocolate Chip Cookies
Recipe information
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Cooking:
10 min.
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Servings per container:
48
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Source:
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Ingredients for - Easy Chocolate Chip Cookies

1. Yellow cake mix - 1 (18.25 ounce) package
2. Butter, softened - ½ cup
3. Eggs - 2
4. Vanilla extract - 1 teaspoon
5. Semisweet chocolate chips - 2 cups

How to cook deliciously - Easy Chocolate Chip Cookies

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended. Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets.

3. Stage

Bake for 11 to 15 minutes in the preheated oven, until the edges are golden. Cool on baking sheets for a few minutes before removing to cool on wire racks.

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