Recipe information
Ingredients for - Easy Cloud Bread
How to cook deliciously - Easy Cloud Bread
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. Stage
Beat egg whites and cream of tartar together in a bowl until stiff peaks form.
3. Stage
Mix egg yolks, cream cheese, and sugar together in a separate bowl using a wooden spoon and then mixing with a hand-held egg beater until mixture is very smooth and has no visible cream cheese. Gently fold egg whites into cream cheese mixture, taking care not to deflate the egg whites.
4. Stage
Carefully scoop mixture onto the prepared baking sheet, forming 5 to 6 "buns".
5. Stage
Bake in the preheated oven until cloud bread is lightly browned, about 30 minutes. Colleen Brose
