Easy, Excellent Baked Flounder
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Easy, Excellent Baked Flounder

1. Cooking spray -
2. Flounder fillets - 4
3. Salt and ground black pepper to taste - 4
4. Butter, melted - ¼ cup
5. White wine - 3 tablespoons
6. Seasoned bread crumbs - 3 tablespoons
7. Paprika, or to taste - 1 pinch

How to cook deliciously - Easy, Excellent Baked Flounder

1. Stage

Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with aluminum foil and coat with cooking spray.

2. Stage

Rinse flounder fillets, pat dry, and place on the baking sheet. Season with salt and pepper. Whisk butter and wine together in a bowl; pour over flounder. Sprinkle each fillet with bread crumbs and then paprika.

3. Stage

Bake in the preheated oven until flounder flakes easily with a fork, 25 to 30 minutes.