Easy Fried Zucchini
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Easy Fried Zucchini

1. Zucchini, trimmed - 2 medium
2. Eggs, beaten - 2 large
3. Buttery round crackers (such as Ritz®), crushed - 1 sleeve
4. Olive oil, or as needed - 2 tablespoons
5. Salt and ground black pepper to taste - 2 tablespoons

How to cook deliciously - Easy Fried Zucchini

1. Stage

Cut zucchini crosswise into 1/2-inch slices.

2. Stage

Dip each zucchini slice into beaten egg, then press into cracker crumbs until both sides are coated. Shake off excess and place in a single layer on a plate; do not stack. Dotdash Meredith Food Studios

3. Stage

Heat olive oil in a large skillet over medium heat. Pan-fry zucchini in the hot oil until crust browns and zucchini softens, about 3 minutes per side. Dotdash Meredith Food Studios

4. Stage

Season with salt and pepper. Dotdash Meredith Food Studios