Easy Mushroom Rice
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:
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Ingredients for - Easy Mushroom Rice

1. Uncooked long-grain rice - 1 cup
2. Condensed French onion soup - 1 (10.5 ounce) can
3. Beef broth - 1 (10.5 ounce) can
4. Sliced mushrooms, drained - 1 (4 ounce) can
5. Butter - ¼ cup

How to cook deliciously - Easy Mushroom Rice

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Combine rice, condensed soup, beef broth, mushrooms, and butter in an 8-inch square casserole dish.

3. Stage

Cover and bake in the preheated oven for 60 minutes.

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