Name: Easy Tortellini Salad
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Dried spinach tortellini - 1 (8 ounce) package; Dried three-cheese tortellini - 1 (8 ounce) package; Grape tomatoes, halved - 1 cup; Marinated artichoke hearts, drained and chopped - 1 (6 ounce) jar; Sliced black olives, drained - 1 (6 ounce) can; Red onion, thinly sliced - ½; Grated carrots - ¼ cup; Oil and vinegar dressing - 1 ½ cups

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Easy Tortellini Salad

1. Dried spinach tortellini - 1 (8 ounce) package

2. Dried three-cheese tortellini - 1 (8 ounce) package

3. Grape tomatoes, halved - 1 cup

4. Marinated artichoke hearts, drained and chopped - 1 (6 ounce) jar

5. Sliced black olives, drained - 1 (6 ounce) can

6. Red onion, thinly sliced - ½

7. Grated carrots - ¼ cup

8. Oil and vinegar dressing - 1 ½ cups

How to cook deliciously - Easy Tortellini Salad

1. Stage

Fill a large pot with lightly salted water and bring to a rolling boil. Stir in spinach and three-cheese tortellini and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through but is still slightly firm, 10 to 11 minutes.

2. Stage

Drain well, and allow tortellini to cool.

3. Stage

Toss together the tortellini, grape tomatoes, artichoke hearts, olives, red onion, carrots, and dressing in a large bowl.

4. Stage

Cover and refrigerate until chilled, at least 3 hours or overnight.