Ingredients for - Firecracker Pasta Salad
1.
BUITONI® Refrigerated Light Four Cheese Ravioli, prepared according to package directions, chilled 2 (9 ounce) packages
8.
Pitted and halved ripe olives ½ cup
9.
BUITONI® Refrigerated Freshly Shredded Parmesan Cheese ½ cup
10.
BUITONI® Refrigerated Freshly Shredded Romano Cheese ¼ cup
How to cook deliciously - Firecracker Pasta Salad
1 . Stage
Heat oil in small saucepan over medium-high heat. Add garlic; cook, stirring frequently, for 1 minute. Pour into large bowl; cool. Whisk in vinegar.
2 . Stage
Add prepared pasta, tomatoes, broccoli, bell pepper, olives, Parmesan cheese and Romano cheese; toss well to coat. Refrigerate or serve immediately.
Recipe information
Cooking:
15 min.
Servings per container:
4
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