Frijoles de Olla
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:
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Ingredients for - Frijoles de Olla

1. Water - 10 cups
2. Lard - 2 tablespoons
3. Dry pinto beans, rinsed - 2 cups
4. Salt - 2 teaspoons

How to cook deliciously - Frijoles de Olla

1. Stage

Measure water and lard into a large pot. Bring to a boil and add beans. Cook over medium heat for 2 to 2 1/2 hours. Season with salt and continue cooking until tender, about 30 more minutes.

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