Ingredients for - Garlic and Onion Burgers

1. Ground beef 2 pounds
2. Minced onion ½ cup
3. Garlic, minced 3 cloves
4. Worcestershire sauce 1 tablespoon
5. Italian seasoning 1 teaspoon
6. Salt 1 teaspoon
7. Ground black pepper ½ teaspoon

How to cook deliciously - Garlic and Onion Burgers

1 . Stage

Mix ground beef, onion, garlic, Worcestershire sauce, Italian seasoning, salt, and pepper together in a large bowl until well combined. Cover and refrigerate for 2 to 4 hours.

2 . Stage

When ready to cook, preheat an outdoor grill for high heat and lightly oil the grate. Remove beef mixture from the refrigerator and form into six 1/2-inch-thick patties.

3 . Stage

Cook on the preheated grill until no longer pink in the center, about 3 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).